Plan Your Lunch at Top of the Hill

The student-run Top of the Hill restaurant offers a range of cuisine styles from around the world. As part of their learning curriculum, students of the Culinary program offer unique and delicious food for students, staff, and community members during the Spring Term of each year. Experience new and creative tastes as student chefs create themed menus for delicious lunch buffets.

student chef mixing cherries in a bowl

Thank you for visiting!

The Top of the Hill is closed for the season. Please watch for hours and menus to be posted during Spring Term 2024.